Thirsty Thursday

At park day today I finished up one dishrag and cast on another. No I didn’t take a picture. Yes I had my camera with me. What are you trying to insinuate? I was too busy trying (and failing) to keep E out of the dirt. And no, I don’t know how I managed get some knitting done, so don’t ask. Besides, then I had to listen to E complain loudly all the way home about his impending shower (YES WITH SOAP) and how much he hates Park Day. Gah.

Soymbrero
Ingredients:

  • 2 oz Kahlua or coffee brandy
  • Soy Milk

Preparation:

  1. Pour the Kahlua or coffee brandy into an ice-filled old-fashioned glass.
  2. Fill with soy milk.
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